Hawaii Kona SL34

For more than 26 years, Kraig and Leslie Lee have been growing, processing and roasting fine Kona coffee on the slope of Mt. Hualalai. Today, their 4.7-acre farm is home to several coffee varieties, including Kona SL34, which have garnered 93+ scores in Coffee Review.

Kona Farm Direct’s SL34 seeds originally came from Hula Daddy’s farm in the Kona District. This variety was selected for planting at Hula Daddy 11 years ago by Isla Custom Coffees’ Miguel Meza — and it has proven to be excellent under Hawaiian growing conditions. From Hula Daddy’s farm, it won the Hawaii Coffee Association’s cupping competition and Kona Coffee Festival’s cupping competition, as well as scored 97 points in Coffee Review.

Roast Level

Farmer: Kraig and Leslie Lee
Varietal: SL34
Process: Washed
Altitude: 4725m
Tasting Notes: Blood Orange, Cream, Dark Chocolate, Toffee